It's So Easy BBQ Ribs
3-4 lbs Riblets (our local meat shoppe usually has these on sale BOGO package free-makes them around $1.25/lb!)
Water (about 3 or 4 cups)
Salt and pepper
Your favorite BBQ sauce
Place the riblets (or regular ribs) in the crock pot. Add enough water to make it about 1"-2" deep. Salt and pepper them. Cook on low all day or all night (8-10 hours). About 30 minutes before you are ready to eat, remove riblets/ribs from crock pot, cover in your favorite BBQ sauce, and place in a 400 degree oven for 15-20 minutes (longer if you like the sauce really baked on). For an added, highly fattening treat, add some noodles to the water still in the crock and cook until tender (maybe 30-45 minutes on high?)....what a treat! I don't do this often, though, since it is so unhealthy. But, dang, it's good!
Monday, March 30, 2009
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